Unleash your taste buds with our ancestral secret recipes, expertly crafted by our talented chef. Our ingredients are sourced fresh from local farms and emphasize organic produce. We have partnered with Harris Ranch to ensure high-quality Angus beef, and Stockton Poultry for free-range brown chicken. Additionally, our Pho spices are harvested from Vietnam's Central Valley mountains.
Summer Sale with Vermicelli ALL LOCATIONS
A mini Bay Area pho empire is expanding once again — this time into a polarizing building near the UC Berkeley campus.
More Details
Monday - Thursday: 10:00 am - 3:00 pm | 5:00 pm - 9:30 pm
Friday: 10:00 am - 3:00 pm | 5:00 pm - 10:00 pm
Saturday: 10:00 am - 10:00 pm
Sunday: 10:00 am - 9:00 pm
Monday - Thursday: 11:00 am - 2:00 pm | 5 pm - 8:30 pm
Friday: 11:00 am - 2:00 pm | 5 pm - 9:00 pm
Saturday: 11:00 am - 3:00 pm | 4:30 pm - 9:00 pm
Sunday: 11:00 am - 3:00 pm | 4:30 pm - 8:30 pm
Monday - Thursday: 11:30 am - 2:00 pm | 5:00 pm - 9:30 pm
Friday: 11:30 am - 2:00 pm | 5:00 pm - 10:00 pm
Saturday: 11:00 am - 3:00 pm | 5:00 pm - 10:00 pm
Sunday: 11:00 am - 3:00 pm | 5:00 pm - 9:00 pm
Monday: 11:00 am - 2:00 pm | 5:00 pm - 8:30 pm
Tuesday: Closed
Wednesday - Thursday: 11:00 am - 2:00 pm | 5:00 pm - 8:30 pm
Friday: 11:00 am - 2:00pm | 5:00 pm - 9:30 pm
Saturday: 11:00 am - 3:00 pm | 5:00 pm - 9:30 pm
Sunday: 11:00 am - 3:00 pm | 5:00 pm - 8:30 pm
Monday - Thursday: 11: 00 am - 2:00 pm | 5:00 pm - 8:30 pm
Friday: 11:00 am - 2:00 pm | 5:00 pm - 09:30 pm
Saturday: 11:00 am - 3:00 pm | 5:00 pm - 09:30 pm
Sunday: 11:00 am - 3:00 pm | 5:00 pm - 8:30 pm
18380 Brookhurst Avenue, Fountain valley, California 92708
Opening Fall 2025
2433 Telegraph Ave, Berkeley, CA 94704
Opening Late Summer 2026
